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Insalata di Baccelli (Whole Green Pea Salad)

  • Insalata di Baccelli, Pecorino e Salame Toscano (Whole Green Pea, Pecorino Cheese and Tuscany Salami Salad)

    Serves 2 people
    Cooking time: 25 minutes
    Calories: 300 per serving
    Expertise level: 1 out of 3

    Ingredients:
    1 kg whole green peas
    250 g mature Pecorino Toscano cheese
    2–3 slices of Salame Toscano, 1 cm thick
    extra virgin olive oil
    salt to taste
    pepper to taste


    1. Shell the peas into a bowl. 
    2. Cut the Pecorino cheese and salami into 2 cm cubes and add to the peas.
    3.Dress with olive oil and salt and pepper to taste and serve.

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Experience an official tuscany tour with

Florence for beginners - best walking tour

Experience Florence like a local with the company of an enthusiastic and knowledgeable local guide.
Enjoy a small group of max 8 people to see Piazza, plazza and mercato all put together!
Join this  2-hour walking tour in Florence - Never get in a museum again!
Walk the streets and enjoy perfect food, friendly people, lovely weather and the stunning art
Uncover a deeper understanding of the history, wealth and spirit of Florence .
Immerse yourself in the very atmosphere, history and culture of this glorious Italian city on our exceptional Florence for beginners - best walking tour.

from 69,62 US Dollar

Settignano and Fiesole Hiking Excursion from Florence

This 7-hours hike tour follows the ancient trail between the ancient towns of Settignano and Fiesole.
The hike is an easy to medium trek of 3.9 miles (6.3 km) and includes a complimentary lunch and wine tasting.
The itinerary is an ancient trail that was used to reach ancient quarries. The path climbs to the top of Mount Cerceri, the place where Da Vinci conducted his flying machine experiments.
The hike concludes in the picturesque and ancient town of Fiesole.

from 110,24 US Dollar

Chianti and San Gimignano Wine Tour

TOUR HIGHLIGHTS
what makes this tour unique..
 

  • Visit and tour small boutique Chianti winery near Monteriggioni
  • Free time to visit San Gimignano or Monteriggioni historic center
  • Lunch with wine pairing in a famous Chianti Winery 
  • Visit of a third winery in the Chianti Area

from 208,87 US Dollar

Private Cheese-making Class in Florence

Private class Private class with official cheese taster chef who will introduce you to the fantastic world of cheeses.
Learn how to make your own fresh and unique cheeses from scratch! This class will give you a tour of Italy’s cheese-making traditions with tastings of cheeses from the different regions from north to south.
The cheeses will be served with homemade marmalade, honey with truffle and authentic aged balsamic from Modena.
Fresh home made bread or focaccia waiting you!
The class will be held in the old quarter of the artisans, a few steps from Palazzo Pitti and Ponte Vecchio.

from 147,37 US Dollar
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