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Mangiar Divino

  • Mangiar Divino - Chef in Tuscany



    Mangiar Divino - Chef in Tuscany

    Born in Arezzo in a family producing Chianti and olive oil, Fabrizio quickly fell in love with Tuscany's flavours as a child and learned his cooking skills from his mother and grandmother. Today, he works as a chef in Tuscany, crafting handmade food with the organic and in season ingredients Tuscan cooking is famous for. His goal? Making you love the region as much as he does through food.
    As well working as a private Tuscan chef in your holiday villa, Fabrizio offers cooking lessons at your villa or his own location and informative and tasty wine tours through beautiful landscapes and past historical landmarks.
    A stint in Bournemouth has left him fluent in English, while his foodie travels elsewhere mean he can combine traditional Tuscan flavours with dishes from around the world for themed events as well. Fabrizio is also fluent in Spanish, French and of course, Italian.
    Chef on demand:  is the ideal solution for mouth watering traditional lunches or dinners, in your villa, using only the finest ingredients combined with the most suitable wines.
    The chef will be responsible for purchasing the ingredients paying special attention to the quality of the products, essential for who wants to "cook well". This type of service allows clients the possibility to have their lunches or dinners ready either on their arrival or after a day out sightseeing, and avoiding the stress of having to go shopping or searching for a restaurant.
    Private chef in your holiday villa:  The chef at home will agree with the client the most suitable menu for lunch, dinner, cocktail, buffet and receptions up to 50 dinners;
    We will take care of the supplies necessary according your needs .
    Cooking class:  Learn to make traditional dishes of Tuscany and Italy, thanks to a wide selection of dishes we have something for everyone, from beginners to intermediate chefs, to learn new cooking techniques.
    You will learn to prepare all the essentials of an Italian meal, discovering a passion for reviving historic Tuscan recipes and giving  them a contemporary twist. Dishes include appetizers, breads and pizza, soups, homemade pasta accompanied by sauces, meats, vegetables and desserts
    Vegetarians and vegan cuisine: Our vegetarian and vegan friends, will be satisfied with the best, thanks to the variety of vegetable based recipes that Tuscany offers.
    With the support and expertise of chef Fabrizio it's possible to prepare tasty and choreographic dishes. All the items will be prepared with seasonal organic  products from our farm.
    Gluten Free Friends: For all those people who suffer from celiac disorders, MANGIARDIVINO chef in Tuscany will use their experience to prepare a fantastic gluten free meal without sacrificing the taste and flavours of the traditional Tuscan cuisine. Furthermore our gluten free cookery lesson will teach you how to prepare all typical dishes without gluten.


    Contact
    Mangiar Divino Chef in Tuscany - Fabrizio Merli
    www.mangiardivino.com
    info@mangiardivino.com
    Tel + 39 3270158492

Experience an official tuscany tour with

Chianti Wine Tasting in Local Winery with Tuscan Lunch

Taste the famous Chianti, a wine appreciated and known throughout the world. Visit one/two small producer's winerie(s) (depending on half day/full day tour option), learn how to produce an excellent terroir wine. Treat yourself with a typical Tuscan snack or multi-course Tuscan lunch (depending on half day/full day tour option). Admire the beautiful surrounding area during the drive and enjoy short stops in Tuscan medieval towns such as Montefioralle, Greve in Chianti and other local marvels.

from 143,73 US Dollar

Private pasta-making class at a Cesarina's home with tasting in Siena

Immerse yourself in a
private pasta-making class at the Cesarina's home, 
learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of
local wine.
During the lesson the Cesarina will reveal the tricks of the trade of
3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a
workstation equipped with utensils and all the ingredients to make the dishes. Then,
taste everything you have prepared accompanied by a selection of
red and white local wines.

from 166,73 US Dollar

Cooking Class Gelato and Pizza Making and Chianti Wine Tour (Tuscany)

Meet The Makers - Amazing Cooking Lesson & Chianti Wine Tour (Tuscany)
PASTA MAKING | HOMEMADE PASTA COOKING CLASS ..eat your Pasta!
• Make authentic, fresh Italian pasta, with or without eggs, in different shapes and size 
• Learn the secrets of making the authentic pasta and gelato
• Discover the best filling and sauces for your pasta dishes 
• Delicious meal of pasta dishes prepared with an appetizer, a dessert and two paired wines
WINE TOUR IN THE FAMOUS CHIANTI WINE REGION
• Visit a Boutique winery in Chianti Wine Region
• Tasting the famous Chianti Wines
• Visit the underground wine cellars

from 247,22 US Dollar

Michelangelo Tour 1h

with the electric scooter the church of San Miniato and the Piazzale Michelangelo, moving freely with an expert guide who will show you the way to go in complete safety

from 21,85 US Dollar
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